Tam's Burgers

10 Chinese Dishes That Real Chinese People Don't Eat

There is Chinese food and then there is Americanized Chinese food. Both can be delicious, but it's always good to know the difference between the two. To kick off Chinese Food Week, Girl Meets Food...

Hot Dogs, Bacon And Red Meat Tied To Increased Diabetes Risk

A fresh study looks at what happens after people change their meat-eating habits. Those who upped their intake — about 3.5 servings more per week — saw their risk of developing Type 2 diabetes during four years of follow-up increase by almost 50 percent.

8 Real Chinese Dishes You Should Order Instead Of The American Knockoffs

Order these delicious dishes if you want to sample authentic Chinese food.

How to Actually Eat Like a Local While Traveling

Everyone says you should follow the lead of locals when traveling, but actual suggestions on how to do that tend to be vague. Here are our tips.

10 Juicy Burger Recipes for Grilling Season

Whether you like ‘em stuffed, slathered, stacked or just plain, we can probably all agree on one thing: burgers are a grilling season staple.

Grilled To Perfection: 3 Tips For Making The Perfect Burger

The right burger often comes down to the right ingredients and an extra observant chef.

The rules for tipping on takeout and delivery — and some other tips, too

Do you still tip 20 percent if you’re bringing your food home? Throw in a little extra for curbside pickup? Here are the etiquette commandments of COVID-era takeout and delivery.

Creating a “Real Burger” with Beyond Meat

So, about two months ago I realized I could not reconcile my love of wildlife with a diet consisting, large part, of farmed animals. As such, I made a switch to “mostly vegetarian”. I still eat meat,...

Can burger's be good for you? This one can: Makini's Kitchen

You don't necessarily need meat to make a tasty burger. Chef Makini Howell serves up one that's big and beefy without it.

Why Bison Burgers Are All the Rage at Trendy Burger Spots

It wasn’t so long ago when bison burgers (sometimes called buffalo burgers) started to pop up on restaurant menus as a novelty, something semi-adventurous eaters could sample if they wanted to expand their horizons with a relatively low risk of disappointment. Within the past few years, however, bison burgers have begun popping up on more and more restaurant menus, and it’s not a fad.[related]

Burgers and the American Diet

While consumption of beef is down over the past decade, burgers endure as a mainstay of the modern American diet. New research from Mintel reveals that not only do 82% of consumers agree that burgers are a good source of nutrients, but another 80% would pay more for burgers made with premium ingredients. With three in five (62%) consumers saying that they love burgers, there’s no denying their popularity.

You've Been Making Bacon Burgers Wrong Your Whole Life

We've Been Eating Burgers Wrong This Whole Time?

Watch: Being Dead Opens a Freaky Burger Stand

“Underworld” video has us chewing with our mouths open

Was Jonathan Cheban Paid To Eat This Whopperito?

Why won’t Burger King admit whether or not it paid Kim Kardashian’s friend to Instagram about a burger?

Doctor sounds off on Impossible Burgers: ‘They’re not healthy’

By now you’ve likely seen the ads. Impossible Burgers, all the burger with zero the beef.

Are These the Best Burger Cities in America?

Hey, the readers of Travel + Leisure have voted and these are the most best burger cities in the country. But are they really, truly the best burger cities? Could be. First up is Providence, Rhode...